A Healthy Outlook on Easter 2021
| 2 min read
- A child-friendly book about gardening
- Biodegradable pots
- A variety of herb and flower seeds
- Popsicle sticks for markers
- Gardening tools
- Watering can
- Paint-your-own-kite kit
- Street chalk
- Jump rope
- Egg breakfast casserole
- Egg or tuna salad
- Sliced eggs on toasts with avocado and herbs
- Deviled eggs
2 tbsp Greek yogurt
1 tsp Dijon mustard
1 tbsp light mayonnaise
Salt and pepper to taste
Garnish: shrimp, dill, small lemon wedge
Cover eggs in saucepan plus one inch of cold water. Bring to a rolling boil, then remove from heat, cover and let sit for 10 minutes.
Peel eggs and cut in half, keeping half of the yolks in a mixing bowl and smashing them.
To the yolks, add Greek yogurt, Dijon mustard, light mayonnaise, and salt and pepper to taste.
Garnish with a sprig of dill, one shrimp and lemon wedge.