Caprese Wreath

A wreath of tomato, mozzarella, and basil serves as an elegant presentation for a delicious caprese salad. The appetizer is also packed with nutrients like fiber and antioxidants.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
caprese wreath

Caprese Wreath

  • Author: Shanthi Appelo

Description

This holiday wreath is made from three healthy and basic ingredients: tomatoes, basil and mozzarella. It offers a holiday display of colors as well as a powerful antioxidant punch.


Ingredients

(Adjust ingredients based on desired wreath size)
• 2 cups grape tomatoes
• 8 oz mozzarella pearls
• ½ cup basil leaves
• ¼ cup balsamic reduction


Instructions

1. Prepare a large plate or serving platter.
2. Cut 2 slits longways on a grape tomato, not cutting all the way through. Cut a mozzarella pearl in half and place each in the slits of the tomato. Repeat and place the two sets of tomatoes with mozzarella back-to-back to a ring. Repeat, making the rings form a wreath. Place basil leaves on the outside where you see fit. Serve with balsamic reduction in a small bowl.

Caprese Wreath


Find more healthy recipes here on A Healthier Michigan.

 

(Visited 164 times, 1 visits today)
LEAVE A COMMENT

 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating