Vegan Roasted Red Soup

Shanthi Appelo, MS, RD

| 1 min read

Roasted Red Soup
This effortlessly delicious recipe practically takes care of itself by roasting the ingredients in the oven. Using whole vegetables and leaving the skin on, this soup is rich in fiber, offering fullness and nutrients. By blending the vegetables after roasting, the vegetables contribute to the creaminess while delivering enhanced deep flavors.

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