Celebrate the Red, White and Blue with Fun Dessert 

Shanthi Appelo
Shanthi Appelo

| 1 min read

Shanthi's Fourth of July recipe.
From food vendors at fireworks celebrations to cookouts and family potlucks, food is a big part of our Fourth of July festivities.
If you’re looking for a fun dessert that is light, cool and refreshing, consider a Red, White and Blue Yogurt Panna Cotta.
This no-bake delight, made with Greek yogurt, is a healthier version of a heavy cream-based Italian dessert. It’s not only easy to whip up, but it can also be made ahead of time. And the creamy texture has a decadent feel that usually comes with higher-calorie sweet dishes.

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