Chocolate-dipped Banana Bites with Hazelnuts and Strawberries 

Sometimes, having an after-dinner dessert rounds out a meal. A square of dark chocolate makes for an excellent choice that isn’t overly sweet or rich in calories. For another excellent post-dinner treat, try these chocolate-dipped banana bites, plain or with hazelnuts or freeze-dried strawberries.  

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  • ½ cup dark chocolate chips (50-60% cocoa) 
  • 2 bananas, sliced to ¼ inch thick 
  • ¼ cup chopped hazelnuts 
  • ¼ cup chopped freeze-dried strawberries

banana bites

Chocolate-dipped Banana Bites with Hazelnuts and Strawberries 

1. Heat a cup of water in a saucepan over medium heat. Place a bowl that’s larger than the pan opening with chocolate chips on top and allow the steam to slowly heat the chocolate. 

2. Using food tweezers or tongs, dip the banana pieces in the melted chocolate, then dip in hazelnuts, freeze-dried strawberries or leave plain. Place on parchment paper until chocolate has solidified, then keep these treats frozen in a freezer-safe container. 

Nutritional information per bite:
70-80 calories depending on plain, strawberry or hazelnut

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