Korean Beef Bulgogi Rice Bowl

Registered Dietician

| 1 min read

Dish arranged in a white bowl
This recipe is full of zesty flavor and is a great way to enjoy a low-fat red meat dish. Plus, it’s an easy, 30-minute meal you can make any day of the week.
The colorful veggies offer antioxidants, minerals, vitamins and phytochemicals. It’s delicious with a variety of toppings, depending on which veggies you might have in the fridge at home.
Serve this over rice, on a salad or any way you like.
Photo credit: A Healthier Michigan

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